Cozy up to your Valentine with a romantic waterfront experience while enjoying our delicious Valentine’s menu! ❤️ Enjoy a 5-Course Prix Fixe Menu with optional beverage pairing!
Wednesday, February 14th
First Course
Hearts of Palm Salad with, Fennel, Mache, and Passionfruit
Second Course (Choice of One)
Poached Wild Atlantic Salmon, Pickled Leeks, Blood Orange Gastrique
Duck Confit Risotto, with Rosemary Chanterelle Mushrooms, Fava Beans, Parmigiano Reggiano
Third Course
Cavatelli Cacio e Pepe Pasta with Black Truffles
Fourth Course (Choice of One)
Seared Chilean Sea Bass, Parsnip Puree, Charred Romesco, Pink Champagne Buerre Blanc
Dry Aged 8oz Manhattan Steak, Creamy Malanga, Sauce Bordelaise
Roasted Australian Lamb Rack, Black Garlic, Red Pepper, Orange and Mint Sofrito, Wild Mushrooms
Fifth Course
Strawberry Mousse, Toasted Almond Sand, Bittersweet Chocolate
First Seating: 5PM-7PM $80pp*
Second Seating: 9PM Onwards $98pp*
Welcome Glass Taittinger Champagne
Optional Beverage Pairing: $58pp*
Make your online reservation today! http://bit.ly/2E5iGeG
*Regular a la carte menu will not be available. Advanced deposit required to secure reservation. Guests must cancel their reservation 24 hours in advance or will be charged the advance deposit.
Posted on 02/06/2018 at 10:58 AM