Brunch
A la Carte Brunch on Saturday at 11am and Sunday at 10am
Start the weekend with mix and match bottomless mimosas, Crab Cake Benedict, Fruity Pebbles Pancakes, Steak n' Eggs, and more!
Download PDFBottomless Mimosas
Mix and match your bottomless mimosas for $30-
Lavender Activated Charcoal Lemonade
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Passion Fruit & Tarragon
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Dragon Fruit & Watermelon
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Signature Orange
Raw Bar
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Chilled Seasonal Oysters
Pink Peppercorn and Champagne Mignonette 4 each
Blue Point - East Coast Fresh, Crisp, Firm Texture, Sweet Notes and a Salty Finish
Pink Moon - East Coast Clean and Creamy Citrus Tone
Kusshi - West Coast Light Salinity with a Sweet Watermelon Finish
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Shrimp Cocktail
Citrus Poached Shrimp, Ancho Chili Cocktail Sauce, Lemon | $21
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Salmon Tartare
Nikkei Soy Sauce, Edamame Smash, Pickled Fresno Peppers | $19
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Snapper Ceviche
Sweet Potatoes, Choclo, Lime Juice, Aji Amarillo, Onions, Cilantro | $18
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Chilled Lobster Tail
Whole Grain White Wine Mustard Aioli | $31
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3 Tiered Seafood Tower
Blue Point, Kushi, & Pink Moon Oysters, Poached Shrimp, Chilled Cold Water Lobster, Crab Salad, Snapper Ceviche, and Assortment of Sashimi, Nigiri, and Spicy Tuna Roll
Petite (serves 2) | $98
Imperial (serves 4) | $185
Sushi
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Spider Roll
Soft Shell Crab, Yuzu Lobster Relish, Lotus Root | $25
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Deco Maki
Pink Sticky Rice, Gulf Shrimp Tempura, Mango, Cream Cheese, Red Onion and Eel Sauce | $19
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Spicy Tuna Roll
Citrus Creme, Charred Jalapeño, and Ginger Dressing, Green Papaya Mint Slaw | $19
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Sashimi
Ahi Tuna or Atlantic Salmon | $4 per piece
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Nigiri
Wasabi Sticky Rice and choice of Atlantic Salmon or Ahi Tuna | $4 per piece
Greens
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Classic Caesar Salad
Shaved Parmesan, Garlic Roasted Croutons, Crisp Capers | $16
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Smoked Tomato Salad
Organic Greens, Heirloom Tomatoes, Toasted Quinoa, Goat Cheese, Cucumbers, Pickled Shallots, Smoked Tomato Vinaigrette | $16
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Burrata & Tomato
Smoked Peaches, Toasted Pistachios, Pickled Fennel, Balsamic Honey Emulsion, Mache | $18
Starters
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Caviar Frites
Petrossian Caviar, Vodka Crème Fraîche, Crispy Yukon Gold Fries, Ranch | $23
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Pink Brick
Scorched Tableside, filet Carpaccio, Black Truffle Butter, Smoky Chimichurri | $36
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Crispy Brussels Sprouts
Thai Chili, Young Coconut, Basil, Mint | $18
vegan
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Calamari
Tempura Peppers and Onions, Citrus Buffalo Aioli | $22
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Crab Cake
Grilled Sweet Corn, Diced Mixed Peppers, Chipotle and Ginger Aioli, with Fresh Chives | $25
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Short Rib Empanadas
12-hour Braised Short Rib, Roasted Jalapeño & Sweet Corn Emulsion, Tomato-Vanilla Jam | $19
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Grilled Herb Marinated Octopus
Salt Tenderized Spanish Octopus, Crispy Sunchokes, Organic Fingerling Potatoes, Squid Ink Emulsion | $29
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Rusty Pelican Brunch Board for Two
Lobster Benedict, New York Strip Reserve, Fried Chicken, and Waffles, Fingerling Smash | $135
‘Brunchy’ Type of Things
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Smoked Salmon Benedict
Organic Poached Eggs, Toasted Brioche, Fingerling Smash, Béarnaise | $26
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Lobster Benedict
Jalapeño Cheddar Corn Bread, Broiled Lobster, Poached Organic Eggs & Crispy Shallots | $42
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Crab Cake Benedict
Organic Poached Eggs, Toasted Brioche, Fingerling Smash, Chipotle Hollandaise | $30
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Crab Huevos Rancheros
Pinto Bean and Jalapeño Purée, Organic Tomato Salsa, Blue Corn Tortilla, Cotija Cheese, Sunny Side Up Egg | $27
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Fruity Pebbles Pancakes
Blueberry Buttercream, Vanilla Bourbon Maple Syrup | $19
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French Toast
Fluffy, Thick-Cut Brioche, Cognac Roasted Golden Apples, Nutella, Cinnamon-Spiced Maple Syrup | $26
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Truffle Egg & Bacon Sandwich
Fried Eggs, Applewood Smoked Bacon, Sundried Tomato, Truffle Crème, Toasted Brioche | $23
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Fried Chicken and Waffle
Organic Half Chicken, Orange Cinnamon Waffle and Sriracha Maple Syrup | $30
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Tomato Tartine
Sundried Tomato Spread, Pickled Red Onion, Toasted Pine Nuts | $18
Steak 'N' Eggs
The Real MVP of Brunch. Served with Fingerling Smash & Fried or Scrambled Eggs-
New York Strip Reserve 12oz
$46
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Prime Skirt Steak 10oz
$41
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Filet Mignon 8oz
Cape Grim, Tasmanian Grass-Fed | $48
Lunch
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M.L.T. Sandwich
Beer Battered Grouper, Lettuce, Tomato, Homemade Tartar Sauce, Brioche Bun, Rusty Fries | $24
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Chilean Sea Bass
Smoked Sweet Plantain Mash, Grilled Anaheim Pepper, Mango Papaya Salsa | $48
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Crispy Whole Local Snapper
Creamy Coconut Orzo, Arugula, and Grilled Corn Salad, Roasted Jalapeño Lime Dressing | $44
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Atlantic Salmon
Garlic Caper Butter Sauce, 50/50 Mashed, Seasonal Vegetables | $41
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Salmon BLT
Grilled Salmon, Applewood Smoked Bacon, Lettuce, Tomato, Caper-Lime Remoulade, Brioche Bun, Rusty Fries | $23
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Fish Tacos
Blackened Local Snapper, Chipotle Aioli, Mango, Papaya, Lime Salsa | $23
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Butter Poached Lobster Roll
Herb Poached Lobster, New England Style Bun, Celery Salt, Aji Amarillo Aioli, Rusty Fries | $33
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Biscayne Burger
Double Patty Smash Burger, Lettuce, Tomato, Cheddar Cheese, Secret Sauce, Caramelized Onions, Brioche Bun, Rusty Fries | $22
Sides
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Applewood Smoked Bacon
$8
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Chicken Apple Sausage
$8
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Fingerling Smash
$8
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Two Eggs
$8
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50/50 Mashed
$11
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Rusty Fries
$11