Brunch

A la Carte Brunch on Saturday at 11am and Sunday at 10am

Start the weekend with mix and match bottomless mimosas, Crab Cake Benedict, Fruity Pebbles Pancakes, Steak n' Eggs and more!

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Crab Cake Benedict $24

Organic Poached Eggs, Toasted Brioche, Potato Hash, Chipotle Hollandaise
Smoked Salmon Benedict $19

Organic Poached Eggs, Toasted Brioche, Potato Hash, Béarnaise
Lobster Benedict $40

Jalapeño Cheddar Corn Bread, Broiled Lobster, Poached Organic Eggs & Crispy Shallots
Crab Huevos Rancheros $25

Pinto Bean and Jalapeño Purée, Organic Tomato Salsa, Blue Corn Tortilla, Cotija Cheese, Sunny Side Up Egg
Crusted French Toast $20

Blackberry Syrup, Cinnamon Marshmallow Cream
Fruity Pebbles Pancakes $19

Blueberry Buttercream, Vanilla Bourbon Maple Syrup
Egg and Bacon Sandwich $16

Cheddar Cheese, Tomato, Avocado, Applewood Smoked Bacon, Fried Egg
Fried Chicken and Waffle $30

Organic Half Chicken, Orange Cinnamon Waffle and Sriracha Maple Syrup
Tomato Tartine $16

Sundried Tomato Spread, Sliced Avocado, Pickled Red Onion, Toasted Pine Nuts

Add to Salads

Grilled shrimp (6) $14

Pan roasted salmon $15

Citrus-brined grilled chicken breast $14
Little Gem Caesar $15

Shaved Parmesan, Garlic Roasted Croutons, Crisp Capers
House Mixed Greens $15

Seasonal Blend of Organic Greens, Avocado, Tomatoes, Toasted Quinoa, Smoked Tomato Vinaigrette
Burrata & Tomato $17

Smoked Georgia Peaches, Toasted Pistachios, Pickled Fennel, Balsamic Honey Emulsion, Mache

Fried Calamari $18

Fresh Spanish Calamari, Citrus ‘Buffalo’ Sauce, Tempura Peppers and Onions
Crab Cake $19

Grilled Sweet Corn, Fresh Chives, Diced Mixed Peppers, Chipotle and Ginger Aioli
Short Rib Empanadas $16

12-hour Braised Short Rib, Roasted Jalapeño & Sweet Corn Emulsion, Tomato-Vanilla Jam
Grilled Herb Marinated Octopus $25

Salt Tenderized Spanish Octopus, Crispy Sunchokes, Organic Fingerling Potatoes, Squid Ink Emulsion
Snapper Ceviche $16

Sweet Potatoes, Choclo, Lime Juice, Aji Amarillo, Onions, Cilantro

Seasonal Oysters $4 Each

Blue Point East Coast, Kumamoto West Coast, Malpeque East Coast, Burnt Black Pepper and Red Wine Mignonette
Jumbo Gulf Shrimp Cocktail $18

Citrus Poached Shrimp, Ancho Chile Cocktail Sauce, Lemon
Caribbean Spiny Lobster Tail $31

Whole Grain White Wine Mustard Aioli
Red Colossal King Crab $25

Whole Grain White Wine Mustard Aioli

Deco Maki $17

Pink Sticky Rice, Gulf Shrimp Tempura, Mango, Cream Cheese, Red Onion and Eel Sauce
Spicy Tuna Roll $16

Orange and Lemon Avocado Creme, Charred Jalapeño and Ginger Dressing, Green Papaya and Mint Slaw
Sashimi $4 per Piece

Ahi Tuna or Atlantic Salmon
Nigiri $4 per Piece

Wasabi Sticky Rice and choice of Atlantic Salmon or Ahi Tuna

Crispy Whole Local Snapper $39

Creamy Coconut Orzo, Arugula, and Grilled Corn Salad, Roasted Jalapeño Lime Dressing
Atlantic Salmon $34

Pan-Seared Salmon, 50/50 Mashed, Garlic Caper Butter Sauce
Salmon BLT $21

Grilled Salmon, Applewood Smoked Bacon, Lettuce, Tomato, Caper-Lime Remoulade, Rusty Fries, Brioche Bun
Chilean Sea Bass $48

Smoked Sweet Plantain Mash, Grilled Anaheim Pepper, Mango-Papaya Salsa
Fish Tacos $18

Blackened Local Snapper, Chipotle Aioli, Mango, Papaya, Lime Salsa
Butter Poached Lobster Roll $27

Herb Poached Lobster, New England Style Bun, Celery Salt, Aji Amarillo Aioli, Rusty Fries
Biscayne Burger $19

Double Patty Smash Burger, Lettuce, Tomato, Cheddar Cheese, Secret Sauce, Caramelized Onions, Rusty Fries, Brioche Bun