Lunch

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Roasted Brussels Sprouts $16

Thai Chili, Young Coconut, Basil, Mint

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Fried Calamari $19

Fresh Spanish Calamari, Citrus ‘Buffalo’ Sauce, Tempura Peppers and Onions
Crab Cake $20

Roasted Garlic & Mustard Aioli, Brussel Sprout Sweet Potato Slaw, and Warm Bacon Vinaigrette
Short Rib Empanadas $19

12-hour Braised Short Rib, Roasted Jalapeño & Sweet Corn Emulsion, Tomato-Vanilla Jam
Grilled Herb Marinated Octopus $27

Salt Tenderized Spanish Octopus, Crispy Sunchokes, Organic Fingerling Potatoes, Squid Ink Emulsion

Little Gem Caesar $15

Shaved Parmesan, Garlic Roasted Croutons, Crisp Capers
Organic Greens $15

Avocado, Tomatoes, Toasted Quinoa, Smoked Tomato Vinaigrette

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Burrata & Tomato $17

Smoked Peaches, Toasted Pistachios, Pickled Fennel, Balsamic Honey Emulsion, Mache

Medium Florida Stone Crab 3 for $35

Mustard and Celery Salt, Aji Amarillo Aioli
Chilled Seasonal Oysters $4 Each

Pink Peppercorn and Champagne Mignonette, Passion Fruit and Thyme Granita

Blue Point - East Coast Fresh, Crisp, Firm Texture, with Sweet Notes and a Salty Finish

Pink Moon - East Coast Clean and Creamy Citrus Tone

Kumamoto - West Coast Creamy, Subtle Brine, Notes of Cucumber with a Sweet and Salty Finish
Shrimp Cocktail $18

Citrus Shrimp Cocktail - Ancho Chile Cocktail Sauce
Snapper Ceviche $17

Sweet Potatoes, Choclo, Lime Juice, Aji Amarillo, Onions, Cilantro
Chilled Lobster Tail $31

Whole Grain White Wine Mustard Aioli

Chilean Sea Bass $48

Smoked Sweet Plantain Mash, Grilled Anaheim Pepper, Mango-Papaya Salsa
Crispy Whole Local Snapper $44

Creamy Coconut Orzo, Arugula, and Grilled Corn Salad, Roasted Jalapeño Lime Dressing
Faroe Island Salmon $38

50/50 Mashed, Garlic Caper Butter Sauce, Seasonal Vegetables
Roasted Chicken $34

Honey Roasted Root Vegetables, Sweet Potato Puree
Biscayne Burger $19

Double Patty Smash Burger, Lettuce, Tomato, Cheddar Cheese, Secret Sauce, Caramelized Onions, Rusty Fries, Brioche Bun
Fish Tacos $18

Blackened Local Snapper, Chipotle Aioli, Mango, Papaya, Lime Salsa
Butter Poached Lobster Roll $27

Herb Poached Lobster, New England Style Bun, Celery Salt, Aji Amarillo Aioli, Rusty Fries
Salmon BLT $21

Grilled Salmon, Applewood Smoked Bacon, Lettuce, Tomato, Caper-Lime Remoulade, Rusty Fries, Brioche Bun
Honey Roasted Root Vegetables $28

Broccolini, Sweet Potato Puree, Almondine, Preserved Lemon

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Filet Mignon 8oz $48

Cape Grim, Tasmanian Grass-Fed
New York Strip Reserve $46

12oz

Spider Roll $25

Soft Shell Crab, Yuzu Lobster Relish, Lotus Root
Deco Maki $18

Pink Sticky Rice, Gulf Shrimp Tempura, Mango, Cream Cheese, Red Onion and Eel Sauce
Spicy Tuna Roll $18

Orange and Lemon Avocado Creme, Charred Jalapeño and Ginger Dressing, Green Papaya and Mint Slaw
Sashimi $4 per piece

Ahi Tuna or Atlantic Salmon
Nigiri $4 per piece

Wasabi Sticky Rice and choice of Atlantic Salmon or Ahi Tuna

50/50 Mashed $10

Yukon Gold Potatoes, Butter, Cream, Chives, Potato “Hay”
Grilled Broccoli and Broccolini $11

Garlic Confit, Chili Flakes, Broccoli Purée
Rusty Fries $10

Parmesan, Rosemary, Parsley
Smoked Sweet Plantain Mash $10
Goat Cheese Peruvian Potatoes $10
Honey Roasted Root Vegetables $14

Sweet Potato Puree, Almondine, Preserved Lemon

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Loaded Twice-Baked Potato $15

Truffle Mash, Bowfin Caviar, Vodka Crème Fraiche

Add Fresh Truffle $12

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