Thanksgiving Day Experience
Celebrate Thanksgiving Day, Thursday, November 26th, 2020 with an exceptional Three-Course Brunch Menu selections from 10am to 3pm. Or, join us for for a seasonal a la carte dinner menu with Thanksgiving Turkey special from 4pm to 9pm.
Adults $89 | Children $35
Bottomless Mimosas +$25
Thanksgiving Three-Course Brunch menu:
First Course: A festive platter for the table featuring Chilled Seafood, Crushed Avocado Tartine, Marinated Tomato Ricotta Tartine, Charcuterie Platter of Chef's selections, French Toast Sticks. Each guest can also select a choice of salad.
Second Course: Choice of one main entrée per person
Filet & Mignon & Eggs Benedict
Chicken and Waffles
Wild Mushroom Pappardelle Pasta
Pan Roasted Faroe Island Salmon
Salted Roasted Turkey with Herbs and Shallot-Dijon Gravy
Lobster & Waffles
The Showstopper: An assortment of Thanksgiving favorites for the table including Café Con Leche, Mini Seasonal Pies, Key Lime Pie and more.
Cancellation policy: We will be requiring a $25 advance deposits per person for ALL party sizes and a 90-minute time limit. Guests must cancel their reservation 48 hours in advance or they will be charged the advance deposit of $25 per person. This is not a buffet. You may be seated outside, so please dress accordingly. Price does not include tip or gratuity.